ECE 142: Health, Safety and Nutrition

Book Title: ECE 142: Health, Safety and Nutrition

Subtitle: Saskatchewan Polytechnic

Authors: Carrie Flegel; Jennifer L. Lapum; Oona St-Amant; Wendy Garcia; Lisa Seto Nielsen; and Rezwana Rahman

Book Description: This open textbook provides a foundational understanding of Early Childhood Education

Creative Commons Attribution NonCommercial ShareAlike

This book is a cloned version of Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals by Jennifer Lapum, Oona St. Amant, Wendy Garcia, Lisa Seto Nielsen, and Rezwana Rahman, published using Pressbooks under a CC BY-NC-SA (Attribution NonCommercial ShareAlike) license. It may differ from the original.

Carrie Flegel; Jennifer L. Lapum; Oona St-Amant; Wendy Garcia; Lisa Seto Nielsen; and Rezwana Rahman

Icon for the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License

Early childhood care and education

Title: ECE 142: Health, Safety and Nutrition
Authors: Carrie Flegel; Jennifer L. Lapum; Oona St-Amant; Wendy Garcia; Lisa Seto Nielsen; and Rezwana Rahman
Editors: Jennifer L. Lapum and Oona St-Amant
License: ECE 142: Health, Safety and Nutrition Copyright © 2023 by Sask Polytechnic is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License, except where otherwise noted.
Food Labelling is an open textbook created using Chapter 2/Food Labelling from the Open Textbook Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals. This version, has the same licence as the original open textbook: Creative Commons Attribution-NonCommercial-ShareAlike (CC BY-NC-SA).
Primary Subject: Early childhood care and education
Additional Subject(s): Pre-school and kindergarten, Teacher training
Institution: Saskatchewan Polytechnic